Go To Sacred Lotus Home Page
[ Login | Print | Search Help ]

Theory | Diagnosis | Acupuncture | Herbs | Formulas | Store | Articles | Resources | News | Contact Us | About Us
TCM Herbs "The Kidneys dislike dryness" 
List/Search By
Pinyin




Herb Pictures

OFF


Calif. Exam Only


Herb Documents

Properties & Channels

Drug Interactions

Incompatible Herbs

Toxic or Endangered

Latin Name Notes


ABCDEFGHIJKLMNOPQRSTUVWXYZ


There are 17 Chinese Herbs in Pinyin starting with "J"


  • Ji Nei Jin (Chicken Gizzard's Internal Lining)
    Latin: Endothelium Comeum Gigeriae Galli
    Properties: Sweet, Neutral
    Channels: BL, SI, SP, ST

  • Ji Xue Teng (Spatholobus, Millettia Root and Vine)
    Latin: Caulis Milletiae Seu Spatholobi
    Properties: Bitter, Sweet, Warm
    Channels: HT, LIV, SP

  • Jiang Can (Body of Sick Silkworm)
    Latin: Bombyx Batryticatus
    Properties: Spicy, Salty, Neutral
    Channels: LIV, LU

  • Jiang Huang (Tumeric Rhizome)
    Latin: Rhizoma Curcumae Longae
    Properties: Spicy, Bitter, Warm
    Channels: SP, ST, LIV

  • Jiang Xiang (Dalbergia Heartwood)
    Latin: Lignum Dalbergiae Odoriferae
    Properties: Spicy, Warm
    Channels: LIV, SP, ST

  • Jie Geng (Root of the Balloon Flower)
    Latin: Platycodi Radix
    Properties: Bitter, Spicy, Neutral
    Channels: LU (ST)

  • Jin Qian Cao (Lysimachia)
    Latin: Herba Desmodii Styrachifolii
    Properties: Sweet, Bland, Neutral
    Channels: BL, GB, KI, LIV

  • Jin Sha Teng (Japanese Fern or Lygodium)
    Latin: Herba Lygodii Japonici
    Properties: Sweet, Cold
    Channels: BL, SI

  • Jin Yin Hua (Honeysuckle Flower or Lonicera)
    Latin: Flos Lonicerae Japonicae
    Properties: Sweet, Cold
    Channels: LI, LU, ST

  • Jin Ying Zi (Cherokee Rosehip)
    Latin: Fructus Rosae Laevigatae
    Properties: Sour, Astringent, Neutral
    Channels: BL, KI, LI.

  • Jing Jie (Schizonepeta Bud or Stem)
    Latin: Herba Seu Flos Schizonepetae Tenuifoliae
    Properties: Spicy, Aromatic, Slightly Warm
    Channels: LU, LIV

  • Jiu Da Huang (Wine Treated Rhubarb Root, Rhizome - Raw Herb Shown)
    Latin: Wine Treated Radix Et Rhizoma Rhei
    Properties: Bitter, Cold
    Channels: HT, LI, LIV, ST

  • Jiu Zi (Chinese Leek Seed)
    Latin: Semen Allii Tuberosi
    Properties: Spicy, Sweet, Warm
    Channels: KI, LIV

  • Ju He (Citrus/Tangerine Seeds)
    Latin: Semen Citri Reticulatae
    Properties: Bitter, Neutral
    Channels: Unknown

  • Ju Hong (Outermost Citrus Peel, Tangerine Peel, Orange Peel)
    Latin: Exocarpium Citri Rubrum
    Properties: Spicy, Bitter, Warm
    Channels: LU, ST

  • Ju Hua (Chrysanthemum Flower)
    Latin: Flos Chrysanthemi Morifolii
    Properties: Sweet, Bitter, Slightly Cold
    Channels: LIV, LU

  • Jue Ming Zi (Cassia or Foetid Cassia Seeds)
    Latin: Semen Cassiae Torae
    Properties: Bitter, Sweet, Cool
    Channels: LIV, KI, LI.