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There
are
17
Chinese Herbs
in Pinyin starting with "Q"
- Qi Cao (Coleopteran Insect Larvae)
Latin: Holotrichia Diomphalia
Properties: Unknown
Channels: Unknown
- Qian Cao Gen (Madder Root, Rubia Root)
Latin: Radix Rubiae Cordifoliae
Properties: Bitter, Cold
Channels: HT, LIV
- Qian Dan (Lead Oxide)
Latin: Minium
Properties: Spicy, Cool, Toxic
Channels: HT, LIV, SP
- Qian Hu (Hogfennel Root)
Latin: Radix Peucedani
Properties: Bitter, Spicy, Slightly Cold
Channels: LU
- Qian Nian Jian (Homalomena Rhizome)
Latin: Rhizoma Homalomenae Occultae
Properties: Spicy, Bitter, Warm
Channels: KI, LIV
- Qian Niu Zi (Morning Glory Seeds or Pharbitis)
Latin: Semen Pharbiditis
Properties: Bitter, Spicy, Cold, Slightly Toxic
Channels: KI, LI, LU, SI
- Qian Shi (Euryale Seeds)
Latin: Semen Euryalis Ferocis
Properties: Sweet, Astringent, Neutral
Channels: KI, SP
- Qiang Huo (Notopterygium Root)
Latin: Radix Et Rhizoma Notopterygii
Properties: Spicy, Bitter, Aromatic, Warm
Channels: BL, KI
- Qin Jiao (Gentiana Macrophylla Root)
Latin: Radix Gentianae Macrophyllae
Properties: Bitter, Spicy, Slightly Cold
Channels: GB, LIV, ST
- Qin Pi (Korean Ash Branch Bark)
Latin: Cortex Fraxini
Properties: Bitter, Cold
Channels: GB, LI, LIV, ST
- Qing Dai (Indigo)
Latin: Indigo Maturalis
Properties: Salty, Cold
Channels: LIV, LU, ST
- Qing Fen (Calomel)
Latin: Calomelas
Properties: Spicy, Cold, Toxic
Channels: BL, KI, LIV
- Qing Hao (Wormwood)
Latin: Herba Artemisiae Apiaceae
Properties: Bitter, Cold
Channels: KI, LIV, GB
- Qing Pi (Immature Tangerine Peel)
Latin: Pericarpium Citri Reticulatae Viride
Properties: Bitter, Spicy, Warm
Channels: GB, LIV, ST
- Qing Xiang Zi (Celosia Seeds)
Latin: Semen Celosiae Argentae
Properties: Sweet, Cool
Channels: LIV
- Qu Mai (Aerial Parts of Fringed Pink or Chinese Pink Dianthus)
Latin: Herba Dianthi
Properties: Bitter, Cold
Channels: BL, HT, SI
- Quan Xie (Scorpion, Buthus)
Latin: Buthus Martensis
Properties: Salty, Spicy, Neutral, Toxic
Channels: LIV
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