Herbs that Astringe, Stabilize, Bind
Fu Xiao Mai 浮小麦
Fructus Levis Tritici Aestivi Wheat Grain (Not Yet Ripe)
Channels HT
Nature Cool SweetSalty
✓ CALE Exam ✓ National Exam
Materia Medica Data
- Category
- Herbs that Astringe, Stabilize, Bind
- Temperature
- Cool
- Nature & Flavour
- Sweet, Salty, Cool
- Channels Entered
- HT
- Latin (pharmaceutical)
- Fructus Levis Tritici Aestivi
- Chinese
- 浮小麦
- Tone Marks
- fú xiăo mài
- Translation
- Floating Little Wheat
Sources & References
Compiled and edited by Thomas Dehli, Founder & Editor, Sacred Lotus
The information here is referenced from numerous sources — teachers, practitioners, class notes from Five Branches University, the books below, and the published research literature, with citations given as resolvable PubMed identifiers. Where sources disagree, I have flagged the discrepancies directly. If facts couldn't be verified, I have left them out. How we source our content.
Reference information for students and practitioners — not medical advice. Consult a qualified practitioner. Terms of use.
Chinese Herbs Books & References
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