Herbs that Astringe, Stabilize, Bind
Wu Wei Zi 五味子
Fructus Schisandrae Chinensis Schisandra Fruit
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Materia Medica Data
- Category
- Herbs that Astringe, Stabilize, Bind
- Temperature
- Warm
- Nature & Flavour
- Sour, Warm
- Channels Entered
- HT, KI, LU
- Latin (pharmaceutical)
- Fructus Schisandrae Chinensis
- Chinese
- 五味子
- Tone Marks
- wŭ wèi zĭ
- Translation
- Five Flavored Seed
- Photo Note
- Nan Wu Wei Zi (Schisandra Sphenanthera Rehd. et Wils.) Shown
Sources & References
Compiled and edited by Thomas Dehli, Founder & Editor, Sacred Lotus
The information here is referenced from numerous sources — teachers, practitioners, class notes from Five Branches University, the books below, and the published research literature, with citations given as resolvable PubMed identifiers. Where sources disagree, I have flagged the discrepancies directly. If facts couldn't be verified, I have left them out. How we source our content.
Reference information for students and practitioners — not medical advice. Consult a qualified practitioner. Terms of use.
Chinese Herbs Books & References
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