Choose a Chinese Herb Category
Warm, Spicy Herbs that Release the Exterior
Cool, Spicy Herbs that Release the Exterior
Herbs that Drain Fire
Herbs that Cool the Blood
Herbs that Clear Heat and Dry Dampness
Herbs that Clear Heat and Eliminate Toxins
Herbs that Clear and Relieve Summerheat
Purgatives
Moist Laxatives
Harsh Expellants
Herbs that Regulate Water and Drain Dampness
Herbs that Dispel Wind-Dampness
Herbs that Cool and Transform Phlegm-Heat
Warm Herbs that Transform Phlegm-Cold
Herbs that Relieve Coughing and Wheezing
Aromatic Herbs that Transform and Dissolve Dampness
Herbs that Relieve Food Stagnation
Herbs that Regulate the Qi
Herbs that Stop Bleeding
Herbs that Invigorate Blood and Remove Stagnation
Herbs that Warm the Interior and Expel Cold
Herbs that Tonify Qi
Herbs that Tonify Blood
Herbs that Tonify Yang
Herbs that Tonify Yin
Herbs that Astringe, Stabilize, Bind
Substances that Anchor, Settle, and Calm the Spirit
Herbs that Nourish the Heart and Calm the Spirit
Aromatic Substances that Open the Orifices
Substances that Extinguish Wind and Stop Tremors
Herbs that Expel Parasites
Substances for External Application
Herbs that Expel Phlegm by Inducing Vomiting
Uncategorized Herbs
There are
29
Herbs that Tonify Yang
Morinda Root
Psoralea Fruit
Cordyceps, Chinese Caterpillar Fungus
Eucommia Bark
Tip of Tubular Stalactites
Gecko
Chain Fern Rhizome
Drynaria Rhizome
Male Seal Sexual Organs
Pipe Fish
Sea Horse
Sea Cucumber, Sea Slug, Trepang
Fenugreek Seed
Walnut Nut
Chinese Leek/Onion Seed
Deer Horn
Deer Horn Gelatin
Deer Horn Fragments
Velvet of Young Deer Antler
Fleshy Stem of the Broomrape
Astragalus Seed, Flattened Milkvetch Seed
Fleshy Stem of Cynomorium
Chinese Dodder Seeds
Golden Eye Grass Rhizome
Japanese Teasel Root
Actinolite
Black Cardamom, Alpinia Oxyphylla Fruit
Aerial Parts of Epimedium
Human Placenta
